Distilled Monoglycerdes is a kind of high quality edible emulsifier and has the effect of emulsifying, dispersing, stabilizing, foaming, defoaming and starch anti-aging, etc. It is internationally recognized as a harmless and safe food additive.
Distilled Monoglycerdes is a kind of high quality edible emulsifier and has the effect of emulsifying, dispersing, stabilizing, foaming, defoaming and starch anti-aging, etc. It is internationally recognized as a harmless and safe food additive.
INS:471
Application:
Used in all kinds of food processing, widely used in plastic、medicine、cosmetic、textile industries also. (as shown in the table)
Application range in food area of Distilled Monoglyceride | Function | Suggested Dosage | |
Protein beverage | Stabilize the fat and protein, prevent elimination and sedimentation | 0.05%-0.1%of total products | |
Ice cream | Avoid forming large ice crystal ,improve mouth feels and provide creamy texture, improve stabilization | 0.1%-0.2% of total products | |
Flour products | Breads | Improve crumb softness, provides a fine and uniform crumb structure, reduces staling rate | 0.3%-0.8% of flour |
Cakes | Enlarge volume, improve texture ,prolong the shelf life | 3%-10% of oil | |
Biscuit | Improve process properties, prevent oil separating out and make the dough easy to off-module | 1.5%-2% of oil | |
Instant noodles | Improve process properties, decrease oil absorbing | 0.1%-0.2%of flour | |
Pasta products | Improve process properties | 0.1%-0.2%of flour | |
Extrusion snacks | Improve process properties, increase swelling rate ,provide a fine and uniform crumb structure, reduce staling rate | 0.1%-0.2%of flour | |
Oils and fats | Margarine | Adjust the oil crystal, imparts fine and stable water dispersion | Subject to different purpose |
Shortening | Adjust the oil crystal, improve its function properties | Subject to different purpose | |
Coffee-mate | Give a more uniform fat globule size distribution resulting in improved whitening effect | Subject to different purpose | |
Caramels, toffees and chocolate | Reduce stickiness and sugar crystallization, thus improve the eating quality | 1.5%-2% of oil | |
Chewing gum | Improve mastication and texture, soften gum base and facilitate mixture, especially for SBR and PVA | 0.3%-0.5% of base | |
Meats products | Help fat disperse and combine with water and starch ,prevent starch aging | 0.1%-1.0% of total products | |
Edible antifoaming agent | Decrease or inhibit foaming during production | 0.1%-1.0% of total products | |
Peanut butter | Provide cream texture, make filling temperature high, shorten standing time and poses oil holdup ability | 0.1%-0.2% of total products | |
Granular potato products | Ensure uniformity, improve structure and make production easier | 0.3%-1.0% Of starch |
Application range in plastic of Distilled Monoglyceride | Function |
Foaming agent | Act as physical foaming agent , Distilled Monoglyceride can help to produce fine and even air bubbles in PEP ,to en large and maintain the volume and avoid shrinking |
Lubricant | Distilled Monoglyceride excellent lubricating property gives products shiny surface |
Anti-static agent | Make the surface of plastic part hydrophilic to eliminate static electricity, be applicable to production of package of electronic parts |
Anti fogging agent | Food grade Distilled Monoglyceride is a safe anti gogging agent for food package |
Application range in personal cares of Distilled Monoglyceride | Function |
Comestic and personal care prodcuts | Act as emulsifier and thickener. |
Application range in medicine of Distilled Monoglyceride | Function |
Ointments | Act as emulisifier, Distilled Monoglyceride of purity 98% min is suitable for producing ointments, safe and efficient. |
Packing:25kg/Bag(Composite paper-plastic bag )
Shelf life:24 Month
Storage condition: Store in a cool, dry place
Contact: DFC Chemical
Phone: +86-13663722676
E-mail: andy@dfcchemical.com
Add: No. 37 Yuxiang Road, High Tech Zone, Zhengzhou City, Henan, China